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Microbiology : general and applied

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This book contain about: an introduction to the microorganisms, the physicology of microorganisms, cultivation, observation and classification of microorganisms, microorganisms in industry, soil microbiology, microbiology of sewage, water, and air, microbiology of foods, infections diseases of animals and plants, an outline of the history of microbiology.

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Ketersediaan

0000003709

663.1 SAR m

Tersedia namun tidak untuk dipinjamkan - No Loan

Informasi Detail

Judul Seri

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No. Panggil

663.1 SAR m

Penerbit

USA : Harper and Brother., 1956

Deskripsi Fisik

ix, 491 hlm.; ilus.

Bahasa

ISBN/ISSN

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Klasifikasi

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Tipe Isi

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Tipe Media

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Tipe Pembawa

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Edisi

Ed. 2

Subjek

mikrobiologi

Info Detail Spesifik

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Pernyataan Tanggungjawab

William Bowen Sarles

Versi lain/terkait

Lampiran Berkas

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